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Jason and Jennifer Martel left their successful corporate jobs behind to open a general store in Francestown. Then their second act became a third one. Joined by culinary professional Mike Webb, Francestown Village Foods was born out of demand for their store ‘s prepared foods selections. Their frozen food line can be found in stores like Market Basket and Shaw’s. Many ingredients are locally-sourced and the team refuses to automate their Milford production facility in favor of employing 15 people to create their entrees by hand.
Mike Morin is a broadcaster, author, speaker and now podcaster, busy celebrating life’s second acts via the airwaves. Maybe you can help: Are you rediscovering yourself beyond 40? Do you have an interesting “second-act” to share? Do you know someone who left their career to follow their dreams? Contact Morin atmikemorinmedia@gmail.com and you could be the next person to add “inspirational voice of reinvention” to your resume by sharing your story on Reset: 40 is the New Happy.
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